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Showing posts from April, 2013

Making a Recipe Binder

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I know, the whole 'make your own recipe binder' thing has been done like crazy on different blogs all over the internet.  I should know, I've looked a bunch of them up to get different inspirations for this one!  See, I will be moving within a few months (the lease on our current place is up at the end of July, and we will all be parting ways and going in different directions) and I'm trying to think of ways for me to lighten my load, so to speak.  One of them is to get my recipe books and all that together and organized (and paired down...)  One of the things I will slowly be doing over the next month or two is copying down the recipes that I do actually use from various cookbooks so they are all in one spot.  As you can see, I have a lot of cook books.  This actually isn't even all of them.  And, this doesn't include the year subscription I had to Food magazine a few years ago.  Or the magazines I've gotten that are not i...

GoT Food Extravaganza!!!~~~~

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Season three premier of Game of Thrones was last night.  Oh Ma Gawd......  I love the show.  That's all I have to say about that... Well, I own the loverly A Feast of Fire and Ice cookbook (and I frequent the blog innatthecrossroads.com quite often) and I decided that for the much anticipated premier, that I would make a bunches of foods.  And I did....  if you count four things 'bunches' hahaha Be warned.... this post is picture heavy and foodgasmic.  You have been warned... So here be the final product....  minus the lovely dessert.  Mmmm... Ommegang Iron Throne Pale Ale.  It was quite delicious, and I am not a big beer person at all.  So that's saying something... And here is how all that yumminess came into being...  Most of the foods mentioned from here on out can be found on the Inn at the Crossroads  food blog.  If not in there, then they can be found in the fore mentioned book, written by th...